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https://www.amazon.com/Kenvin-Artists-Kitchen-Wisdom-Bohemian/dp/1423603303
Thus begins Kenvin, an Artist's Kitchen, Kenvin Lyman's cookbook and memoir. There is something intensely magical about a rural childhood lived prior to mechanization and industrial farming. It's where the land meets the imagination and the deepest appreciation for nature and life begins.5/5(12)
https://www.theartblog.org/2021/02/when-a-kitchen-orbits-the-art-studio-cooking-with-olafur-eliasson/
Feb 26, 2021 · Within this category, the art-cookbook with which I have spent the most time during COVID is Studio Olafur Eliasson: The Kitchen. The soft, dark, fabric-wrapped book is definitely the most philosophical cookbook I have, though I suppose this shouldn’t come as a surprise given the artist from whom it originates.
https://www.amazon.com/Monets-Palate-Cookbook-Kitchen-Giverny/dp/1423639979
Foreword by Meryl Streep. For the first time in history, Monet’s Palate Cookbook: The Artist & His Kitchen Garden at Giverny brings Claude Monet's beloved kitchen garden back to life. Written by filmmaker Aileen Bordman and garden writer Derek Fell, the book includes sixty recipes linked to Monet's two-acre kitchen garden near his home at Giverny, France.4.7/5(125)
https://www.amazon.com/Art-Eating-Well-Italian-Cookbook/dp/0679430563
Signore Artusi was both cook and philosopher. His book, originally published over 100 years ago, was highly influential in Italy, both in kitchen arts and in language. This English translation is very well done, with translator's informative notes adding to the richness. It's a book …4.3/5(29)
https://www.amazon.com/New-Art-Cookery-Notebook-Altamiras/dp/1442279419
New Art of Cookery: A Spanish Friar's Kitchen Notebook by Juan Altamiras Hardcover – June 16, 2017 by Vicky Hayward (Author) 4.8 out of 5 stars 5 ratings See all formats and editions4.7/5(8)
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