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ArtChocolat - Luxury Chocolates, Edible Art

    https://www.art-chocolat.com/menu
    Browse our range of luxury and carefully handmade chocolate bonbons. Our delicious range of chocolates consists of a range of flavours and textures to suit all tastes. Whether you prefer dark, white or milk chocolate, we handcraft your chocolate with care to ensure you receive only the best and mostLocation: Holly House, Squab Lane Hailsham United Kingdom

Chocolate Museum – Barcelona, Spain - Gastro Obscura

    https://www.atlasobscura.com/places/chocolate-museum
    Sep 27, 2011 · Discover Chocolate Museum in Barcelona, Spain: Gaze upon chocolate sculptures depicting everything from chariot races to Gaudí's famous church at this shrine to sweets.

ArtChocolat - Luxury Chocolates, Edible Art

    https://www.art-chocolat.com/
    And here we are now, trying to combine the fun, playful side of chocolate and the beauty of art, with the high quality cacao that just tastes so so good! Art never tasted so good. spoil that person. Weddings. Copy of Bespoke Creations. About us. ArtChocolat. Holly …

The Chocolate of Spain HuffPost Life

    https://www.huffpost.com/entry/the-chocolate-of-spain_b_6020232
    Oct 21, 2014 · It was on one of these street corners, heading into Escriba, a lovely pastry and chocolate shop, that my travel companion came up with the idea of tracking down some Blanxart chocolate. For those of you that aren't familiar, Blanxart is a Spanish chocolate company that …Author: Marisa Churchill

Where to buyVIVANI chocolates online

    https://vivani.de/en/where-to-buy/
    Chocolate knowledge; Green Life; Events & Must-haves; Competitions ; About us; Let’s talk about art… The Art of Chocolate; The Artists of Chocolate; Artistic projects ; It’s One World Our responsibility. Ecological approach and sustainability; Fair conditions; Active against child labour. Preventive work with Kindernothilfe “Learning ...

History of chocolate in Spain - Wikipedia

    https://en.wikipedia.org/wiki/History_of_chocolate_in_Spain
    The history of chocolate in Spain is part of the culinary history of Spain as understood since the 16th century, when the colonisation of the Americas began and the cocoa plant was discovered in regions of Mesoamerica, until the present.After the conquest of Mexico, cocoa as a commodity travelled by boat from the port of Nueva España to the Spanish coast.

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