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5 Food Artists Whose Work You Should Follow Widewalls

    https://www.widewalls.ch/magazine/food-artists
    Jan 15, 2016 · 5 Food Artists Whose Work You Should Follow Christel Assante Turns Eggshels Into Delicate Sculptures. Vinegar, knives, a miniature drill – and a crafty pair of... Cabbage Brain and Bacon Chewing Gum: Dan Cretu Combines Food Art and Photography. Dan Cretu …

These Artists Are Creating Work That’s About, and Made ...

    https://www.nytimes.com/2018/11/29/t-magazine/food-as-art.html
    Nov 30, 2018 · In 1971, the New York artists Gordon Matta-Clark, Carol Goodden and Tina Girouard opened Food, a restaurant-slash-installation in SoHo where …Author: Ligaya Mishan

The Fascination with Food in Art History Widewalls

    https://www.widewalls.ch/magazine/food-in-art-history
    Dec 09, 2016 · From Bacon ’s Figure with Meat where a raw animal carcass is used to stimulate the olfactory senses to artists like Kara Walker who created a sugar-coated female sculpture that touches upon globalization, imperialism, and slavery, the ability of food to create cross-cultural dialog or serve as a tool for a social commentary remains prevailent in contemporary art. Food imagery is recreated over …

Famous Food Paintings in Art History Fine Art Blogger

    https://fineartblogger.com/famous-food-paintings/
    Jun 12, 2018 · Vincent Van Gogh (Still-Life with Apples (1887), Van Gogh Museum, Amsterdam) Paul Cezanne (Still life with milk jug and fruit) He was a post-impressionist artist who gave a classical touch in paintings. Here is one of the famous works of Cezanne, a classical breakfast scene from France.

Food Paintings Fine Art America

    https://fineartamerica.com/art/paintings/food
    Choose your favorite food paintings from millions of available designs. All food paintings ship within 48 hours and include a 30-day money-back guarantee.

The Long History of Food in Art - EmptyEasel.com

    https://emptyeasel.com/2009/04/16/the-long-history-of-food-in-art/
    Apr 16, 2009 · Modern still life paintings with food. French artist Paul Cezanne (1839-1906) is renowned for his numerous paintings of fruit. He enthusiastically adopted the still life genre, and his still life illustrations are viewed as a mixture of both traditional and modern—traditional because the fruits and vegetables are easy to identify, but modern because they are meant to be decorative items, not exact …

10 Contemporary Illustrators You Should Know About ...

    https://inspirationfeed.com/10-contemporary-illustrators-you-should-know-about/
    Apr 23, 2015 · Graphic designer turned illustrator, Petrak works and lives in Zagreb, Croatia. Working for clients across the world, Petrak specialises in food illustration. Colorful, accessible and witty, her illustrations have a healthy dose of feel-good factor. 2. Tiffany Lynch

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