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https://www.theartcareerproject.com/careers/culinary-arts/
A culinary artist is responsible for preparing food and making it look not only edible but exquisite. Like many other artists, culinary artists often choose to specialize in one area. Some culinary art professionals may choose to specialize in preparing food from a …
https://www.ecpi.edu/blog/education-requirements-for-culinary-arts-how-do-i-get-started
There are many culinary certifications and degrees that you can choose from. In these programs, you should learn many topics devoted to the culinary arts. Some of these topics include: Kitchen theory; Classical Culinary Foundations; Accounting; Business principles; Management; Leadership; Basic culinary skills; Advanced culinary skills
https://www.cityandguilds.com/qualifications-and-apprenticeships/hospitality-and-catering/hospitality-and-catering/8065-food-preparation-and-culinary-arts
Jul 21, 2020 · These qualifications have been developed for those working within the catering industry and cover all the main elements of food preparation as well as specialist patisserie knowledge and skills. They are ideal for a range of candidates from those new to the kitchen to experienced professionals, and are recognised by employers all over the world.
https://www.cthawards.com/qualifications/culinary-programmes/level-4-diploma-in-professional-culinary-arts/
Home Qualifications Culinary Programmes Level 4 Diploma in Professional Culinary Arts. Level 4 Diploma in Professional Culinary Arts. An advanced level course, that teaches learners how to prepare, cook and finish a variety of complex dishes, as well as learn other essential skills needed in a professional kitchen. Programme overview.
https://www.pensacolastate.edu/academic-programs/chef-ct/
Involves the production of food, and the management of food production and services. A wide range of opportunities exists for culinary artists with experience and formal training as cooks, chefs, maitre d’s, managers, and health inspectors, in restaurants, schools, supermarket delis and bakeries, health care facilities, and government agencies.
https://blog.ciachef.edu/culinary-arts-certificate-vs-degree/
Apr 10, 2018 · It depends. The typical culinary arts certificate curriculum can be completed in one or two semesters, but you’ll have to check each school’s website for the specifics. An associate degree in culinary arts normally requires two years of study—although it’s less at the CIA, about 19 months.
https://zety.com/blog/culinary-resume-example
Culinary professionals like chefs, sous chefs, and pastry chefs have expert-level food-preparation knowledge. They create and implement menus that excite and delight their patrons. A culinary resume must show skills in food safety, kitchen management, and other chef and kitchen skills.
https://www.onlinedegree.com/free-courses/cooking-introduction-culinary-skills/
A Career in Culinary Arts and Food. The culinary industry is fun, creative, fast-paced, and delicious! There are a variety of careers and sub-specialities for those with a culinary degree, and someone can work for a hip restaurant, create their own, work at hotels or cruise ships around the world, etc.
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